ABOUT THE COOKING CLASS

Join the expert guide on a whirlwind adventure through the bustling San Pedro Market, Cusco's oldest and most vibrant marketplace! This sensory overload of sights, smells, and flavors is a must-see for any visitor.

Afterwards, you will learn to cook a classic Peruvian dish in a fun and hands-on class! Under the guidance of an expert chef, you'll unlock the secrets behind flavorful dishes like Lomo Saltado or Ceviche. You'll master essential techniques, discover unique ingredients, and enjoy the delicious creation you prepare yourself!

The cooking class lasts for approximately 4 hours.

THE MENU

DRINK: Pisco Sour or Chilcano de Pisco

STARTER: Ceviche or Huancaina Sauce

MAIN: Lomo Saltado or Aji de Gallina

DESSERT: Chocolate Fondue and a bottle of water

The images displayed here are for illustration purposes.

PRICING

$65

FROM

per

person

CONTACT US